Menu for Shabbat HaGadol, April 7 - at Tali'as Steakhouse

Prix Fixe Menu– $65 – Prices charged are all inclusive

Dinner at 8:15 PM at Talia's8:15pm 

APPETIZER
Talia’s Garden Greens – Assortment of vegetables & tossed greens served with Chef’s dressing
AND
House Soup (3 types usually)

ENTREES
(choose one):

Prime Beef Brisket 
with mashed potatoes and honey-glazed carrots

Veal Scallopini
with mashed potatoes and honey-glazed carrots

Moroccan Salmon
with with mashed potatoes and honey-glazed carrots

DESSERTS

(choose one):

Tiramisu

Chocolate Dome